Banyan Tree Bangkok proudly presents the return of Women in Hospitality 2025 (WIH), an extraordinary week-long celebration honoring excellence in mixology, culinary artistry, and hospitality. Taking place from March 1st to 8th, 2025, across the hotel’s renowned venues, this initiative brings together some of the industry’s most talented female professionals.
Launched in 2019, Women in Hospitality has become an annual tradition aligned with International Women’s Day, celebrating women’s contributions to the hospitality industry while supporting a greater cause. This year, 30% of the event’s proceeds will be donated to the Halfway Home for Women Foundation, a local nonprofit dedicated to empowering underprivileged women.
An Unforgettable Lineup of Events
The celebration kicks off with an exhilarating series of bartender takeovers at Moon Bar, where guests can indulge in signature cocktails crafted by an impressive lineup of renowned female mixologists, including Jen Queen of Pontiac, Hong Kong, whose bar ranked among Asia’s 50 Best for seven consecutive years.
Joining her are homegrown and regional talents:
- Subunnga “Gwang” Churhorm (Vertigo TOO, Banyan Tree Bangkok)
- Pimnapa “Ink” Plongkong (Tin Tapas Bar, Banyan Tree Phuket)
- Natrucha “Plai” Satthaphon (Tropic City, Bangkok)
- Wachiraya “Bell” Banpot (Wasteland, Bangkok)
- Julie Nguyen (Opium Bar, Bangkok)
The Grand Finale: 8 Hands Dinner on Saffron Cruise
The event culminates on March 8th with an exclusive 8-course dining experience aboard the iconic Saffron Cruise. As guests glide along the Chao Phraya River, they will enjoy a meticulously curated menu by four of the culinary world’s most accomplished female chefs:
- Niyati Rao (Ekaa, Mumbai) – A visionary redefining Indian fine dining, with Ekaa featured on Asia’s 50 Best Restaurants list.
- Alessandra Del Favero (Il Carpaccio, Paris) – Michelin-starred chef known for her refined and ingredient-driven approach.
- Michelle Goh (MIA, Bangkok) – The youngest Malaysian and first Sarawakian to earn a Michelin Star, celebrated for her bold culinary creativity.
- Chophet Panklat (Apsara, Banyan Tree Bangkok) – A Thai cuisine expert blending tradition with contemporary techniques.
Each course will be paired with expertly selected fine wines, ensuring an unforgettable gastronomic experience.
Join the Celebration
Be part of one of the year’s most anticipated events—a tribute to talent, creativity, and empowerment. Experience world-class hospitality while making a meaningful impact on the community.
Event Lineup:
- Saturday, March 1st – Moon Bar Takeover with Plai (Tropic City)
- Monday, March 3rd – Moon Bar Takeover with Gwang (Vertigo TOO)
- Tuesday, March 4th – Moon Bar Takeover with Jen Queen (Pontiac, Hong Kong)
- Wednesday, March 5th – Moon Bar Takeover with Ink (Tin Tapas Bar, Phuket)
- Thursday, March 6th – Moon Bar Takeover with Bell (Wasteland)
- Friday, March 7th – Moon Bar Takeover with Julie Nguyen (Opium)
- Saturday, March 8th – 8 Hands Dinner at Saffron Cruise featuring Michelin-starred chefs. THB 5,900 net per person (inclusive of wine pairing). Boarding at River City Pier at 6:30 PM.
For reservations and inquiries, please contact: 
Official Hashtags: #WomenInHospitality #WIH2025 #AccelerateAction
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