Bangkok, 5 October 2020 – The wait is finally over as Praya Kitchen, an authentic Thai restaurant at Bangkok Marriott Hotel The Surawongse, reopens lunch and dinner buffet with a very special offer every Saturday and Sunday – Crab Feast Weekend.
Praya Kitchen offers diners with an authentic Thai flavors, featuring a variety of local favorite dishes as well as some retro menu that brought back forgotten recipes and recreate with a modern touch.
Enjoy a vast selections of delicious items from regional cuisines such as Spicy Pork and Tomato Dip, Herbed Soya Beans with Minced Shrimp and Pork, Crab Curry with Wildbetal Leaves, Spicy Pork Bone Soup, Pork Belly Curry with Sour Chamuang Leaves and Thai Boat Noodles. Also offered are Japanese corner with sushi and sashimi, and Yaowarat section with Dim Sum along with other international comforts such as soup, pasta and BBQ.
Highlights for the dinner buffet include the iconic Seafood Wall with fresh seafood including tiger prawns, rock lobsters, oysters, clams, mussels, spotted Babylon, and Butchery Selections with Australian dried age beef steak, sirloin steak, flank steak, ribeye and top side.
Special Crab Feast Weekend! Feast on a vast selection of fresh crabs cooked to order, including mud crabs, blue crabs, spanner crabs, three-spot swimming crabs and soft shell crabs. Live band will keep you and the whole family entertained throughout the meal.
Praya Kitchen is committed to contributing back to the community. Using only seasonal and locally-sourced ingredients and products, the restaurant ensures the best quality and supports local producers to its highest.