“The Sunday Jazzy Brunch 22nd Anniversary Celebrations at Sheraton Grande Sukhumvit”

Bangkok, April – Sheraton Grande Sukhumvit, a Luxury Collection Hotel. Every Sunday in April you can feast from our fabulous buffet of international cuisines while the Jazziam and the leading singer Athalie de Koning entertain you with cool jazz. It’s the perfect way to make the weekend special. 

To mark its 22nd anniversary, there will also be a chance to win one of 11 fabulous prizes in a weekly (Sunday 3, 10, and 24 April) lucky draw. 

The feast includes Executive Chef Gaetano Palumbo’s authentic antipasti, salads and cold cuts. An extravaganza of seafood on ice includes imported fresh Fine de Claire oysters, Irish oysters, river prawns, red king crabs, rock lobsters. There are live cooking stations where chefs prepare foie gras, pasta and risotto dishes to order, and a carvery with succulent roast meats such as lamb chop with white beans and speck ham, grilled Australian Angus beef tenderloin with traditional accompaniments. For a taste of the exotic, diners can explore the culinary highlights of Asia with Chinese dim sum, Peking duck, Japanese sushi, sashimi, assorted Maki roll and Thai cuisine. Then there is an array of imported artisan cheeses, crackers, freshly baked breads, olives, capers and dried fruits.

What better way to end a memorable Sunday brunch than with a sweet treat or two? The selection of desserts is beyond compare. Sheraton Grande Sukhumvit’s talented pastry chefs delight diners with artistic creations from tiramisu, panna cotta, vanilla crème brûlée, double chocolate cake, lemon tart, Ice cream selection and more. 

Join family and friends for memorable Sunday dining from 12:00 – 15:00 hrs. 

Special prices on LINE Shop

  • Adult THB 2,500 net per person (normal price THB 3,166 net per person)

Voucher available on LINE Shop, please click https://bit.ly/sgslineshop

Special prices for teenager and child also available, please contact Tel: 026498356 or email: BKKLCDining@marriott.com